The World’s Finest Salt Blends

RECIPES

Guérande, France 🇫🇷 our ‘factory’ for Sel Magique … months of work preparing for the brief season of salt collection, channeling and evaporating Atlantic sea water so it’s just right, collecting only the top layer of the salt crystals, the Fleur de Sel for you. That’s the most flavorful, rarest salt! We use this as a base for our fine salt blends with various herbs and spices, or 100% pure if you prefer. Try them all - you’ll use Sel Magique on everything. ❤️ ...

Friday omelette - breakfast or snack made better with Sel Magique. Check this easy recipe, link in bio ❤️🇫🇷 #tgif ...

Sundays are for peaceful discovery #happysunday #flowershop ...

Fresh baked focaccia at its best finished with Sel Magique Classic Blend. Artisan Fleur de Sel is blended with Herbes de Provence (Marjoram, Savory, Thyme and a trace of Lavender) then aged into flavor, like a fine wine. What that means is with a dash, your foods come alive because of trace minerals and gentle herbal notes that lift flavors to new heights. Try it, you’ll use it on everything. ❤️ ...

Spring inspiration from Dogdorne, France 🇫🇷 The historic gardens of Château de Losse, dating to 1575, the garden `green rooms` were date to the 17th century. ⁠
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Find out more, link in bio. 🌳⁠
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#garden #gardendesign #topiarygarden #topiary #landscapephotography #landscapedesign #landscapearchitecture #traditionalgarden #englishgardens #boxwood #seasonofhome #outdoorliving #outdoordesign #cleanlines #underthefloralspell #interiorinspiration #inspiremyinstagram
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Spring is here and that means travel - and Casablanca ❤️ Repost from @galeriemagazine

Featuring architecture reminiscent of the Art Deco period, five-star destination @LeCasablancaHotel offers guests an escape filled with fresh design. Pictured, black and white marble checkered flooring and Art Deco crystal chandeliers line the hallway.

Photo via @CasaMotaChic

#LeCasablancaHotel #GalerieMagazine #LiveArtfully #blackandwhite
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Dreaming of #dahlias ...

Good morning and TGIF - why not make Cinnamon Brûlée French Toast today or tomorrow? Light and airy callah french toast is warmed up with a vanilla-bourbon egg custard and caramelized cinnamon sugar. Yes, it’s fabulous and you are worth it. Check the recipe, link in bio ❤️ ...

Sel Magique in the press