Sel Magique Blog

Creamy brie, savory prosciutto, fresh avocado, mushrooms and eggs are baked in a tasty bread crust that tastes and...

Chewy, soft and delicious sugar cookies are enhanced with soft color and nuanced flavor of dehydrated strawberries.

  A rich and creamy tomato-base soup made more flavorful with baked feta, orzo, fresh basil and Sel Magique...

Bright flavors of spring baked into a savory, herbal & lemony quiche perfect for lunch, brunch, dinner or anytime...

  Creamy, herby avocado pesto deviled eggs, made mayo-free using avocado. A flavorful, healthful snack, side dish or appetizer...

  Grilled or broiled, and marinated in a bath of flavorful spices, these shrimp are a crowd pleaser. Serve...

  Surprisingly easy to make (really!) right in your oven. Loaded with flavor with a chewy crust, sautéed spinach...

Spring greens - fresh spinach, swiss chard, eggs, a splash of cream, a pinch of parmesan and dash of...

Succulent, boneless, and stuffed with creamed spinach with sundried tomatoes. Seared first, then finished in the oven for a...

A tartine is a French open-face sandwich, here full of crunchy, peppery radishes with sweet, salted butter on the...

Taste Spring anytime with this flavorful, quick pasta recipe filled with seasonal vegetables & pasta with a creamy cheese...

  Creamy, savory, indulgent and utterly delicious! Beer adds a hoppy twist to melted Swiss and Gruyere cheeses. Serve...